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    So You Want to Start Your Own Culinary Business

    Instructor: Cape Cod Culinary Incubator 
    Start Date: January 23, 2020
    Number of classes: 8
    Days of the week:  Thursday
    Time: 6:30 p.m.- 8:30 p.m.
    Cost: $200.00
    Discount for CCCI Members: $50 with Promotional Code- (Please contact CCCI at capeculinaryincubator@gmail.com)
     
    The Cape Cod Culinary Incubator is pleased to offer a series of seminars for food business entrepreneurs. Each session will be led by a business expert and will include both lecture and lab, or hands-on, components. 

    Our introductory session, entitled “So You Want to Start Your Own Business?” will be offered free of charge. (Register separately)  If that whets your whistle, join us for the 8 remaining weekly sessions. Sessions will cover the following topics: finance, legal, marketing, sales, operations, and technology.

    January 16, 2020 - Introductory Session

    January 23, 2020 - Your Product/Service

    January 30, 2020 - Legal Concerns

    February 6, 2020 - Financing, Accounting & Bookkeeping

    February 13, 2020 - Technology

    February 27, 2020 - People: Employees & Contractors

    March 5, 2020 - Production & Operations

    March 12, 2020 - Marketing

    March 19, 2020 - Sales