Introductory Session: So You Want to Start Your Own Culinary Business
Instructor: CCCI Board President Harry Henry
: January 16, 2020
Number of classes: 1
Days of the week: Thursday
Time: 6:30pm -8:30 p.m.
Cost: No Cost
The Cape Cod Culinary Incubator is pleased to offer a series of seminars for food business entrepreneurs. Each session will be led by a business expert and will include both lecture and lab, or hands-on, components.
Our introductory session, entitled “So You Want to Start Your Own Business?” will be offered free of charge. If that whets your whistle, join us for the 8 remaining weekly sessions. Sessions will cover the following topics: finance, legal, marketing, sales, operations, and technology. Please register separately.